The cake started from 10′ square, halved then filled and stacked. I prefer to carve it once it is all filled so the shape doesn’t distort. I printed a profile of the caravan and used this as guide for carving. I made the caravan taller as I wanted to give the customer more cake. It was ganached and covered and while icing was still soft I added all the extra details except for the writing and logos. Hope you like this little step by step pictorial :)
source:starrydelights